Grandma Florence's Sweet Buns
- Beth Burkley

- Jun 18
- 1 min read
A memory from Barbara:
An unnamed recipe from Florence Burkley. Reading the ingredients, it may be her recipe for sweet buns. Ingredients are listed; the rest is up to you to create. I do remember Grandma made sweet buns a lot; she topped them with a confectionary glaze and a maraschino cherry. You went to bed and when you woke up, you could smell the buns cooking, bacon sizzling and coffee brewing on her gas stove top. She would make eggs and toast for you--some of the best memories.
Grandma brewed coffee the old fashion way in an Electrolux coffee percolator, so you had to let it perk just right to taste delicious.



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